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CHRISTMAS SWEET TREATS
CHRISTMAS SWEET TREATS

Nancy Lambert
Hardcover w/spiral stand / $9.99
978-0-7641-6558-0

THE COMPLETE BOOK OF ICING, FROSTING & FONDANT SKILLS
THE COMPLETE BOOK OF ICING, FROSTING & FONDANT SKILLS

Shelly Baker
Paperback w/flaps / $24.99
978-1-4380-0344-3

THE DELUXE FOOD LOVERíS COMPANION
THE DELUXE FOOD LOVERíS COMPANION

Ron Herbst and Sharon Tyler Herbst
Hardcover w/jacket / $29.99
978-0-7641-6703-4

THE GOLDEN BOOK OF BAKING
THE GOLDEN BOOK OF BAKING

Carla Bardi, with Rachel Lane and Ting Morris
Hardcover w/jacket and ribbon marker / $29.99
978-0-7641-6272-5

LE REPERTOIRE DE LA CUISINE
LE REPERTOIRE DE LA CUISINE

Saulnier
Hardcover / $18.95
978-0-8120-5108-7

MADHUR JAFFREY INDIAN COOKING
MADHUR JAFFREY INDIAN COOKING

Madhur Jaffrey
Hardcover w/jacket / $35.00
978-0-7641-5649-6

THE NEW FOOD LOVERíS COMPANION
THE NEW FOOD LOVERíS COMPANION

Ron Herbst and Sharon Tyler Herbst
Paperback / $16.99
978-1-4380-0163-0

THE NEW WINE LOVERíS COMPANION
THE NEW WINE LOVERíS COMPANION

Ron Herbst and Sharon Tyler Herbst
Paperback / $16.99
978-1-4380-0882-0




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